Ginger

Chewy gluten free ginger cookies

Full of flavour, crisp ginger biscuits – gluten free!

Ingredients: Gluten Free Oat Flour, Crystallised Ginger (19%) (Ginger, Sugar, Preservative (Sulphur Dioxide)), Sugar, Palm Oil, Tapioca Starch ,Gluten Free Oats, Golden Syrup, Ginger Powder, Raising Agent (Sodium Bicarbonate), Stabiliser (Xanthan Gum)
Allergy Advice: For all allergens please see the ingredients in bold.
May contain nuts.

Typical ValuesPer 100gPer biscuit
Energy1998KJ375KJ
476kcal89kcal
Fat19g3.6g
of which saturates8.6g1.6g
Carbohydrate70.8g13.3g
of which sugars39.8g7.5g
Protein4.1g0.8g
Salt Equivalent0.3g0.1g

© Copyright - Northumbrian Fine Foods 2018 | Built and maintained by Catch PR Ltd